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Cookery Courses in Australia

Study in Australia

Cookery – ANZSCO Code (351311)

It is now easier than ever to explore a career in commercial cookery in Australia. With a variety of course options available, international students can develop practical culinary skills and prepare for opportunities in the hospitality industry.

Australia offers a diverse hospitality sector, including restaurants, hotels, resorts, cafes and catering businesses. If you are passionate about cooking, professional training can help you develop the knowledge and skills required to pursue a career in this field.

Through cookery and hospitality courses, students can learn food preparation, kitchen operations, food safety and other industry-relevant skills. Your course selection should reflect your previous education, experience and future career goals.

AEC Global can help you explore suitable courses, understand admission requirements and identify education options that align with your circumstances. Speak with our education counselling team for personalised guidance.

Course Requirements

Review the general requirements before applying for a commercial cookery course.

  • Students must generally be at least 18 years old before commencing the course, subject to the education provider's requirements.
  • An offer letter from an authorised university, college or registered education provider.
  • A valid passport and the required identification documents.
  • Evidence of Overseas Student Health Cover (OSHC), where applicable.
  • English language proficiency evidence, such as IELTS or PTE Academic, according to the requirements of the chosen provider and course.
  • Academic qualifications equivalent to the education provider's minimum entry requirements. Some courses may require completion of Year 10 or an equivalent level of education.
  • A National Police Check or other background documentation, if required for the course or workplace training.
  • Evidence of sufficient funds, where required for admission or a student visa application.

Important: Entry criteria, English language scores and documentation requirements vary between education providers and courses. Please confirm the current requirements before applying.

Have Questions About Cookery Courses?

Contact our education counselling team to discuss course options, admission requirements and the application process.


Popular Courses

Frequently Asked Questions

  • Why Study Commercial Cookery in Australia?
    Australia offers a diverse hospitality industry and education providers that deliver practical cookery training. Students can explore culinary techniques, kitchen operations and food safety while learning in a multicultural environment.
  • Studying cookery does not automatically qualify a person for permanent residency. Eligibility depends on the applicable visa requirements, occupation eligibility, qualifications, work experience and individual circumstances. Consult a Registered Migration Agent for advice about your situation.
  • Commercial cookery may be a suitable career for people who enjoy preparing food, working in a team and learning practical kitchen skills. Career opportunities depend on your qualifications, experience, location and employer requirements.
  • Tuition fees vary according to the education provider, course level and duration. Additional expenses may include materials, equipment, insurance and living costs. Contact your chosen provider for current fee information.